this post was submitted on 31 Dec 2024
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It's not entirely don't like. Sometimes I do use butter for baking. But I avoid putting butter or margarine on anything I don't have to. Don't know why, I just don't like it
I only really buy margarine because it's cheaper, I can't notice a taste or consistency difference in almost everything I cook or bake, so certainly not worth the extra money most of the time