Trippin' Through Time

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Tripping' Through Time

A Lemmy community for historic art pieces overhauled into modern memes.

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Only image uploads allowed
Only edited, historical images may be shared
The instance rules of https://lemmy.ca/

founded 2 years ago

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Wololo

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simply delicious (sh.itjust.works)

submitted 2 months ago by [email protected] to c/trippinthroughtime

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[–] HikingVet 5 points 2 months ago (6 children)

The flour is the biggest question mark.

[–] ramjambamalam 3 points 2 months ago (3 children)

OK, but it's still recommended to properly handle eggs, too. It's not like it's difficult to pasteurize eggs. You need a pot of water, a stove, and a thermometer.

[–] HikingVet -2 points 2 months ago (1 children)

You can eat raw eggs. Raw flour is the question mark.

If your egg is clean on the outside where does the bad bacteria come from? Because its not from inside the egg.

[–] ramjambamalam 7 points 2 months ago* (last edited 2 months ago)

If your egg is clean on the outside where does the bad bacteria come from? Because its not from inside the egg.

¯\_(ツ)_/¯ Don't shoot the messenger.

While most bacteria including Salmonella are found on the shell itself, Salmonella can sometimes get inside an egg or it can already be inside an egg when it is laid.

https://www.canada.ca/en/health-canada/services/meat-poultry-fish-seafood-safety/eggs.html

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