Environment

3949 readers

17 users here now

Environmental and ecological discussion, particularly of things like weather and other natural phenomena (especially if they're not breaking news).

See also our Nature and Gardening community for discussion centered around things like hiking, animals in their natural habitat, and gardening (urban or rural).

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 3 years ago

MODERATORS

[email protected]

Beans are protein-rich, sustainable, and delicious. Why doesn’t the US eat more of them? (www.vox.com)

submitted 2 years ago by [email protected] to c/[email protected]

25 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 1 points 2 years ago* (last edited 2 years ago) (1 children)

I'm definitely one of the most picky eaters you'd ever met. I dislike beans, primarily due of the texture. Having said that, I do enjoy hummus, if that counts.

[–] [email protected] 2 points 2 years ago

Other legumes like the chickpeas used for hummus are great too