this post was submitted on 25 Jun 2023
14 points (100.0% liked)

Food

697 readers
6 users here now

Everything related to cooking, nutrition and food preservation

founded 2 years ago
MODERATORS
[email protected]
[email protected]
14
What to do with my avocados (slrpnk.net)
submitted 2 years ago by [email protected] to c/[email protected]
10 comments fedilink hide all child comments
 

Getting a ridiculous amount of avo's on the tree this year. In a rental so i'm not knowledgable about this. What's a good way to make the most of the season? Theyre staying green on the tree, and taking 1-2 weeks to ripen once picked atm. How long will they stay like this? I presume they start dropping off eventually, is that likely to happen all at once? Do they freeze well?

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 7 points 2 years ago (1 children)

You can use this trick in reverse when you have a lot of avos also.

Put them all in the fridge except for the ones you want ripened and stagger them out of fridge so they don't all ripen at once. Once they're ripened, you can move them back in to prevent over-ripening but staggering them out means you should be eating them consistently as you go.

[–] [email protected] 5 points 2 years ago (1 children)

Ooh, I never thought of this. Thanks for the idea.

[–] [email protected] 3 points 2 years ago

No worries. This is the point of discussion. Thank lemmy instead!