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submitted 2 years ago by [email protected] to c/[email protected]

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[–] [email protected] 1 points 2 years ago (5 children)

Valloch.

But not on purpose.

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[–] [email protected] 1 points 2 years ago* (last edited 2 years ago)

When I served in the King's African Rifles, the local Zambezi tribesman called human flesh "long pig."

Never much cared for it.

[–] [email protected] 1 points 2 years ago

Goat. Ate it in Greece. Roasted with fine herbs. It was delicious.

[–] [email protected] 1 points 2 years ago (1 children)

Bison steak. I’m not a steak person so it was likely wasted on me.

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[–] [email protected] 1 points 2 years ago

Does jellyfish count? It's a bit boring to be honest!

Second would be sea snails and they were pretty nice.

[–] [email protected] 1 points 2 years ago (1 children)

Alpaca.

I had a steak. It was fantastic.

[–] [email protected] 1 points 2 years ago

I had clear, salty alpaca soup. It was food. I was in the Andes at some roadside truck stop. It was memorable, but the steak sounds much better.

[–] [email protected] 1 points 2 years ago (2 children)

live sea urchin

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