Jamablaya

I doubt you even knew what it was yesterday, don't tell me to look up how to make it, I've been handling that myself a long time. Be surprised if you know what real butter is supposed to taste like either.

That is absolutely an answer. You need to try it at least once in your life, you literally don't know what you are talking about.

The opinion of a person apparently never had steak tartar, sashimi, met, whisky sours made properly, or eggs over easy is pretty much worthless.

See this is what I mean. You have literally no idea what milk actually tastes like, just that sugar water sold in stores these days.

Fucking hell, you people don't even understand what pasteurization is. The temperature is literally not raised high enough to qualify as being under NA health regulations.

There ain't a boot anyone on this shitty website won't try swallow.

just look at all those dead englishmen

Because it'd take a week in a shitty wooden "tanker" to move milk from farms into the Parisian slums.

Little more than partially correct because the temperatures aren't that high, hence it being illegal by NA standards.