earthshatteringkboom

joined 2 years ago
[–] [email protected] 1 points 2 years ago (1 children)

The chicken bouillon powder is something I have not seen used in a pasta sauce before. It sounds interesting!

 

I had a really good rigatoni putanesca today. I don't often make pasta at home for some reason and I'd like to change that.

What are your favorite pasta sauces? Ones that fly under the radar, ones that are quick any easy when you don't really feel like cooking, ones that you make to impress a date... let's hear em all!

[–] [email protected] 2 points 2 years ago

I noticed the same thing when I found /c/savannah. At least it has a thumbnail, banner and description unlike most of them.

[–] [email protected] 2 points 2 years ago (1 children)

That's a sharp lookin ride!