fitobugger2017

The jokes on them, I already deleted all my messages and comments before deleting my account.

my daily is a shade grown farm to shop arabica from Vietnam. I use it with a Clever Dripper at the office and with a 6 cup moka pot at the home.

https://oriberry.com/muong-phang-shade-grown-arabica

From the website: Under the forest canopy the range of daily and annually temperature is shorten, the coffee takes longer time to ripe and therefore it has more time to develop flavors. The coffee is hand-picked ripe and fully-washed process method is applied. It has flowery aroma, light body, smooth and sweet. Muong phang shade-grown coffee is an output of the Sustainable Coffee Development project which Oriberry has implemented for 5 years in Muong phang commune of Dien Bien. The project uses capability approach to expand farmers’ choices to help them select either monocropping sun-cultivation, traditional shade grown or coffee agroforestry. The project was funded by SUMITOMO Forestry and ASKUL from Japan under corporate social responsility component.

whole milk if I use any at all.

Hey look, the tankie CCP simp is providing completely irrelevant information

She's such a loonie loser

Delusion rich folks are the most dangerous.

I find that Google flights is the most comprehensive tool for finding flight combinations and has the best filters for layover times, flight durations, depature times, # of connections, etc

That looks like a fair amount of money with a steep learning curve.

You reversed your coffee and water in the 12.5:1 portion.

Measuring is important for repeatability but getting a good grinder should be your highest priority. A Timemore C2 will be a huge improvement over the blade grinder. You should be able to find one for around $60 most places.

Do not get the Sozen. While it is better than a blade grinder it still sucks. Don't get anything worse than a Timemore C2. They C2 can be found for around $60 most places.

15 grams of water to 1 gram of beans normally. I might adjust it a little depending on the bean.

Oh damn my dude! That is a work of beauty!