lankrypt0

joined 2 years ago
[โ€“] [email protected] 3 points 2 years ago

Over COVID I tipped 20-25% times we're tough for everybody and service workers kept it all going. But in other words back to normal I've made a conscious effort to put it back in the 15 to 20 range.

And everyone wants a tip, even just picking up food you're asked to tip.

[โ€“] [email protected] 9 points 2 years ago (1 children)

I really like the idea of completely separate instances. One for business, one for pleasure; keep it all separated.