Summary:
In Nepal, hospitals, particularly the Tribhuvan University Teaching Hospital (TUTH) in Kathmandu, faced serious health and environmental issues due to the toxic emissions from its incinerator, which caused respiratory issues among staff and patients.
In Nepal, hospitals have found an innovative solution to manage medical waste, particularly placentas, by using biodigesters to convert it into cooking gas. Traditional methods like incineration posed health risks due to toxic smoke, leading to respiratory issues among staff and patients. The Health Environment Climate Action Foundation (HECAF360) proposed replacing incinerators with underground biodigesters, which effectively manage both food and pathological waste.
The biodigester works by digesting organic waste and producing methane gas, which can be used for cooking. This system not only reduces harmful emissions but also improves waste management practices in hospitals. The Tribhuvan University Teaching Hospital (TUTH) in Kathmandu has successfully implemented this system, significantly reducing CO2 emissions and improving air quality within the hospital.
Despite initial resistance from hospital staff, the project has shown positive results in waste management and environmental sustainability. The biodigester at TUTH is expected to last for 20 years and has the potential to be expanded to other hospitals in Nepal and beyond. However, challenges remain, including funding, awareness, and the need for proper training in waste segregation among hospital staff.
Archive: https://archive.md/2Q757
grilling? burning? did you even read the article?
It's biogas from decaying organic material (human or not).
It's more of a chemistry using microorganisms that consume organic material and is a way better than dumping it in the landfill.