this post was submitted on 14 Jun 2025
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[–] [email protected] 166 points 3 weeks ago (17 children)
[–] [email protected] 31 points 3 weeks ago (1 children)

Did the arrow taunt you specifically for a reason? Did you steal its tater casserole?

[–] [email protected] 15 points 3 weeks ago (2 children)

We do not eat "tater casserole."

We eat tater tot hotdish.

[–] [email protected] 3 points 3 weeks ago (1 children)

All tater hotdishes are casseroles

Not all casseroles are tater hotdishes

[–] [email protected] 2 points 3 weeks ago (1 children)

Ain't nobody ever eating "casserole" anywhere in Minnesota. We eat hot dish here. If you do make a "casserole" in Minnesota, a circle of Lut'ern church ladies will burn your Minnesotan card and make you move to Wisconsin.

[–] [email protected] 2 points 3 weeks ago (1 children)

But will they be Minnesota nice while they do so?

[–] [email protected] 3 points 3 weeks ago

Of course. We are nothing, if not stoically nice when we exile someone.

[–] [email protected] 2 points 3 weeks ago (2 children)

That's hilarious, I learned about that not too long ago. Can you give me a good recipe, I want to try one.

[–] [email protected] 7 points 3 weeks ago

Brown a pound of hamburger. Mix it with 2 cans cream of chicken or mushroom or broccoli or whatever cream of soup you like.

Line a casserole dish with tater tots. Add your creamy meat amalgamation and spread it all over the top of the tots. Then add another layer of tots on top. Cover with shredded cheese and bake it covered with foil for however long the tot bag says to bake them. Then uncover and broil it to crust up the cheese.

This is just a base mind you. You can add stuff to it to your hearts content. Add green beans to make yourself feel better about this carb nuke you're about to consume. Top with canned biscuits to make a pot pie. etc.

[–] [email protected] 2 points 3 weeks ago

This is my favorite recipe, the cheddar cheese soup kicks it up a notch.

https://iambaker.net/tater-tot-hotdish/

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