this post was submitted on 13 Jan 2025
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Fungi: mycelia, mushrooms & more

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The soil fungus Mortierella alpina has the potential to make agriculture greener and more sustainable: The fungus produces bioactive molecules called malpinins, which could protect plants from destructive worms. A research team from Jena has now been able to understand and describe their mode of action for the first time. The study was published in the Journal of the American Chemical Society.

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[–] drewaustin 1 points 1 month ago

Umm, using “natural products” to deter pests means you are using pesticides.