this post was submitted on 23 Jan 2025
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Science

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cross-posted from: https://sh.itjust.works/post/31538381

cross-posted from: https://lemmy.ml/post/24943429

Human ancestors like Australopithecus – which lived around 3.5 million years ago in southern Africa – ate very little to no meat, according to new research published in the scientific journal Science. This conclusion comes from an analysis of nitrogen isotope isotopes in the fossilized tooth enamel of seven Australopithecus individuals. The data revealed that these early hominins primarily relied on plant-based diets, with little to no evidence of meat consumption.

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[–] [email protected] 9 points 1 week ago

The consumption of animal resources, especially meat, is considered a crucial turning point in human evolution. This protein-rich food has been linked to the increase in brain volume and the ability to develop tools.