this post was submitted on 07 Jun 2025
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Original question by @[email protected]

(page 2) 30 comments
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[–] [email protected] 1 points 19 hours ago

Sūris (lithuanian)

[–] [email protected] 4 points 1 day ago (1 children)

Queijo (pronounced 'keijo')

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[–] [email protected] 8 points 1 day ago

Sir ( Croatian/Bosnian/Serbian )

[–] [email protected] 8 points 1 day ago
[–] [email protected] 1 points 20 hours ago

Cheese and τυρί

[–] [email protected] 3 points 1 day ago
[–] [email protected] 6 points 1 day ago

جبنة/gebna (Arabic, will vary by dialect).

[–] [email protected] 6 points 1 day ago (1 children)
[–] [email protected] 4 points 1 day ago* (last edited 1 day ago)

乾酪 (kanraku) – a formal or technical term, rarely used in everyday conversation.

蘇 (so) – an ancient dairy food made by boiling down milk, somewhat like early cheese in Japan.

[–] [email protected] 5 points 1 day ago

Kaas - Dutch

[–] [email protected] 1 points 21 hours ago
[–] whoisearth 2 points 1 day ago

Nim wib ngogh

[–] [email protected] 2 points 1 day ago
[–] [email protected] 4 points 1 day ago (1 children)
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[–] [email protected] 2 points 1 day ago
[–] [email protected] 5 points 1 day ago

If you want a quick overview, Wikipedia can also help: https://de.m.wikipedia.org/wiki/K%C3%A4se#/languages

[–] [email protected] 5 points 1 day ago* (last edited 1 day ago) (1 children)

奶酪 (nai3 lao4) - Mandarin Chinese

сирење (sirenje) - Macedonian (soft white cheeses) кашкавал (kashkaval) - Macedonian (firm yellow cheeses)

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[–] [email protected] 2 points 1 day ago

جبنة Jubna

[–] [email protected] 1 points 21 hours ago
[–] [email protected] 3 points 1 day ago
[–] [email protected] 3 points 1 day ago

Le fromage ! Men it's like thoose french guys have a whole other languages ! Source

[–] [email protected] 4 points 1 day ago

Juusto - Finnish

[–] [email protected] 2 points 1 day ago
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