Bo7a

joined 2 years ago
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[–] Bo7a 1 points 7 months ago* (last edited 7 months ago)

I just realized this might not be the right community. Please feel free to remove the post if it doesn't fit the 'thought-provoking' tag.

[–] Bo7a 1 points 7 months ago
[–] Bo7a 1 points 7 months ago

For the TV show? And is it on sh.itjust.works? WE NEED TO KNOW!

[–] Bo7a 5 points 7 months ago

It is nothing fancy.

I have an old SodaStream that I picked up second hand for 20 bucks, and an adapter from amazon that lets me hook up to a bar/resto sized CO2 container.

Add in a 5 foot extension line from a bar setup so that it can live up on a shelf and we are done.

The savings are remarkable. Instead of 20 bucks for 60litres of water, which I go through in about ten days, I get about 5 months of super bubbly water for 45 bucks total.

[–] Bo7a 6 points 7 months ago (4 children)

Orange Vanilla by polar springs.

Or anything in my DIY sodastream setup ;)

[–] Bo7a 4 points 7 months ago (1 children)

Your promise is worthless.

[–] Bo7a 3 points 7 months ago

Great song by a songwriter that was taken far too soon.

[–] Bo7a 9 points 7 months ago

Just another bump for good weird.

My most prominent vest patch just says 'stay weird'. Because good weird is good!

[–] Bo7a 3 points 8 months ago

Oh no. Lol. Thanks, I'll delete one.

[–] Bo7a 1 points 8 months ago

Quebec, Canada.

[–] Bo7a 1 points 8 months ago (1 children)

I made the first one following this recipe exactly: https://youtu.be/4nAfxzE02Gw

I stopped measuring anything after the first two and kind of just wing it with the amounts. I think adjusting as you make the sauce at the end is the more important bit than following the exact recipe.

But that may be blasphemy :/

[–] Bo7a 9 points 8 months ago (3 children)

I have been practicing making carbonara for a few months and this weekend's was perfect. They are always great, but this one was out of this world.

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