It is not always easy for consumers in any country to tell whether a product contains added sugar, and how much is present, based on nutritional information printed on packaging alone.
That seems like the problem that actually needs solving.
“I’ll tell you how I feel about school, Jerry: It’s a waste of time. Bunch of people runnin’ around bumpin’ into each other, got a guy up front says, ‘Two plus two,’ and the people in the back say, ‘Four.’ Then the bell rings and they give you a carton of milk and a piece of paper that says you can go take a dump or somethin’. I mean, it’s not a place for smart people, Jerry. I know that’s not a popular opinion, but that’s my two cents on the issue.” — Rick
Relying on for profit corporations to do what is best for the human body is a fool’s errand.
Strong consumer labelling laws and regulation is the primary way to combat it. Encouraging consumers to actually read the packaging is also required.