I've seen Costco selling egg whites by the litre carton. Gallons wouldn't be farfetched for restaurant supply.
Analysts have predicted 100 of the last 5 crashes, remember. Call heads long enough and it'll be true eventually.
They're fantastic plates. We have a set, still have some of the ones I swiped from my parents when I moved out.
A company that makes the exact same size plates 40 years later is okay in my book. They stack great.
Our apartment building has a bucket in the lobby for old batteries. Those go to the recycling place every year or whenever anyone is going that way.
That sounds like something a bat would say.
Sure, if you a) keep mammals around and b) drink their milk. I'm not convinced domesticated animals have been a thing for all that long, evolutionarily. Long enough for some groups to have adapted, sure. We have adaptations for cooked food, too.
[Searches] Cattle probably around 10k years ago.
I would guess that humans have been around for what, 250k years? And that the vast majority of that didn't involve a whole lot of milk after age 4.
So it wouldn't have been to much advantage to be able to metabolize lactose.
I could see it also being a problem if you're trying to remove a cable with a stuck latch. Wiggle it around a bit, accidentally hold down the button... oops
Historically, as I understand it, what they would drink would be pretty weak ABV. 2-3%. Barely beer at all. It'd be plenty hydrating.
Remember it spawning a bunch of copycats? For a while every community had their own code block. I wrote one for a usenet group i was in at the time.
alt.sysadmin and alt.sysadmin.recovery both had em iirc...
I mean, yeah. We buy our eggs from a local farm. It's pretty great, they deliver it straight to my partner's workplace every week or two. Most eggs are torture-eggs, and we won't buy the Costco egg whites on that basis. However, my point is that "eggs by the gallon" is not farfetched!