this post was submitted on 06 Sep 2024
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Made a version of kedgeree to scratch that tinned fish and rice itch. I cook the rice with the fish in an attempt to get more flavour imbued. It's alright if I say so myself. The cardamom is doing a lot of heavy lifting
Attempt at lopsided presentation
Yumm. Send some my way.
๐ฅ With a bit of extra parsley if you like ๐ฟ
Oooh please!
Feed me?
Absolutely STUNNING ๐
I'll make it your birthday cake!
Yum! Hard to make a dish like that look good but, as usual, you nailed it!
Very nice. ๐
Wow. That looks absolutely fabulous.
How did it taste?
That looks delish.
Nice bowl too!
Heh it's the pan. That's a cup and a half of rice and I've already walloped half of it.
heh oh.. err nice pan then :)