this post was submitted on 14 Apr 2025
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It's Munster on the list, a washed-rind cheese from France. Muenster cheese in America is probably somewhere down around a used Ford Focus.
Oooohhh
That explains also my second question, "Why is muenster misspelled." Got it.
Oh wow, now I get it. I always wonder why there was relatively many references in American culture to a relatively little known French cheese.
But now I do!