this post was submitted on 16 Apr 2025
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Exactly. If someone wants or needs to avoid certain products, that’s great. There’s plenty of options. But it’s not a restaurant’s job to cater to every whim. They can’t always have everything.
I can’t have fish. My brother is allergic to peanuts. So I eat dishes without fish, he eats them without peanuts. I’m not going to ask for the ‘fishless salmon’.