this post was submitted on 17 May 2025
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[โ€“] [email protected] 2 points 2 weeks ago

Basically this recipe.

I think I added a tad more sugar (โ…“ cup), a full tsp of vanilla, and I doubled the baking powders and baking soda. I cannot really explain why I did this. I may have doubled the salt. I used just butter, no shortening.