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Fish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Water (www.sciencealert.com)

submitted 3 days ago by floofloof to c/[email protected]

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[–] [email protected] 6 points 1 day ago

I just use a fish bonker. A firm strike at the base of the head with a club is instant. I can't say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.

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