I respect your ingenuity and creativity. Also, I hate you.
Homebrewing - Beer, Mead, Wine, Cider
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
Hey now no need for hate, let’s sit down with a nice glass of flamin hot eldrich horror and hash out our differences lol. But don’t worry, it’s only going to get worse from here, I don’t know what’s worse than fermenting and distilling Cheetos but by god I’ll find something even worse than this.
Lord, have mercy on our souls.
Looks intently at 5 gallons of milk and a box of lactase pills
No....can anyone stop you?
Funny thing is I actually made milk wine (called Blaand) and it’s actually similar to white wine. That and the one gallon i made giving me enough cheese to last a lifetime, I dunno if I’d be able to pull off 5 gallons. The fun dip someone else posted is looking mighty tempting though…
I wonder if something can be done using cocoa or chocolate. I would call it "kilo of shit + kilo of sugar"
I like the idea! I’m sure chocolate would work lol
Is this a selfie?
sweaty bile.