this post was submitted on 22 Dec 2024
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My wife says every family has this drawer. I do not believe every family has this drawer. Do you have this drawer? Do you know a good solution to this drawer?

We have a silverware drawer, organized, maxed out. A sharps drawer, organized, maxed out. Ziplocs, organized, maxed out. Bbq tools and oven mitts, organized, maxed out. But all this shit has no particular category so fuck me right. I gotta have an awkward necessary crap drawer. Maybe I should post all my drawers and crowdsource me some sense into my kitchen.

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[–] [email protected] 2 points 4 months ago

I don't have this drawer. I have several drawers organised by use. Baking, cooking, eating, etc. All are barely organised.

[–] [email protected] 2 points 4 months ago

At my parents' place, EVERY drawer is like that!

[–] [email protected] 2 points 4 months ago

Proud junk drawer owner checking in.

[–] [email protected] 2 points 4 months ago

One drawer? We have house full of these, cupboards and a garage XD

[–] [email protected] 2 points 4 months ago

She's right. Always.

[–] [email protected] 2 points 4 months ago

I have this drawer.

[–] [email protected] 2 points 4 months ago

At first I was thinking I don't have this drawer, but I suppose I have a version of it. Anything that doesn't get used weekly goes into a misc. box that I store in the pantry to keep clutter out of drawers, e.g. icing spatula, fat separator, some baking items, etc.

My knives are upright on my counter and my scale is in my cabinet though, so that also frees up space. A few trays in your drawer might help?

[–] [email protected] 2 points 4 months ago

Every family has a junk drawer. Just accept it and move on in your life.

[–] [email protected] 2 points 4 months ago

Don't known, but that big green thing with the clamping white blades...do not put your dick in that.

[–] [email protected] 2 points 4 months ago

I also don't have that drawer, but I have a box next to the toolbox labeled "useful crap that aren't tools"

[–] [email protected] 2 points 4 months ago

If you already have a maxed out sharps drawer, then you probably don't actually need any of the knives in this drawer. Like how often do you actually use the pizza cutter? I just cut pizza with a chef knife. Or the egg cutter? How often is that used? Sometimes the answer is to go through all your drawers and see what can be tossed to make space for the things you actually do use.

[–] [email protected] 2 points 4 months ago

I have three small awkward necessary crap drawers, and my apple slicer doesn't fit into them. But my kitchen is so small, I call in the galley (facetiously, it's not actually on a boat).

[–] [email protected] 2 points 4 months ago (3 children)

Yep, this is a junk drawer at its nascent stage.

My mother got into the pampered chef selling bulldonkey when I was young, and despite the dozens of items we got from them, only four really stood out, and she still has three of them. The ice cream scoop (how hard is it to make a shaped chunk of metal, after all), the kitchen shears (which were actually good quality), the slap-chop before there was a slap-chop brand (the one that is now missing/broken), and the kitchen organizer thing for the countertop: pic related. It was great for the longer shaped things, like some of what you have in the drawer. If the drawer bothers you that much, consider something that goes on the countertop or on the wall (or even a hanging pot organizer, which I love above a kitchen island.

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[–] [email protected] 2 points 4 months ago

I see enough squish things tools to designate it the squishing drawer.

[–] [email protected] 2 points 4 months ago* (last edited 4 months ago)

Nobody has this drawer. They're all lying to you, it's some big in-joke like that reddit thread where that person was asking how to switch from Spanish to English and everybody replied in Spanish. You should stand your ground and tell your wi--I can't even joke about the level of gaslighting that would entail. Everybody has this drawer.

I'll be honest though, the scales are a poor fit and probably make it way more cramped. You can stand those up sideways at the edge of a cupboard or in whatever place that you keep cutting boards, because they're a similar shape.

Depending on how often each thing is used, you could optimise by figuring out a hanging solution for some of them. That's quite a common thing, hanging under cupboards or on the backsplash part of the wall. Your wife might appreciate something like that as long as it's agreed on. You'll never totally get rid of this though.

[–] [email protected] 2 points 4 months ago (1 children)

I am proud to say that I don't have this drawer. I grew up in a house with this drawer and always hated it. Nothing new is added to the kitchen without considering the actual need and anything that goes unused for any length of time is getting reevaluated.

Could you un max out other areas? Eliminate duplicates elsewhere so things in this drawer could be moved to the newly made space?

[–] [email protected] 2 points 4 months ago (1 children)

Thank you! People's willingness and even eagerness to be surrounded by useless crap stresses both me and the earth out. Most of that drawer could be replaced with a knife.

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[–] [email protected] 2 points 4 months ago

I have accessory drawers, but they have organizers in them and I never put sharp things just randomly strewn i n a drawer. I have some baskets with random stuff in them for like extra cotton balls, the other of a 2 pack of soap, and stuff like that which could be considered "junk drawers", but none of it is junk really. And I do have in my basement workbench a drawer that has random leftover parts from projects like screen spline, insulation spools, etc. That could definitely be called a junk drawer, but non of that is dangerous to reach in and grab, nor will any of the items damage each other when fumbling through them.

[–] [email protected] 1 points 4 months ago* (last edited 4 months ago)

I’ve got four of those.

Edit: wait, that’s a useful disorganized kitchen drawer. I’ve got two. I should do something about my four junk drawers, and today’s the day, goddammit!

[–] [email protected] 1 points 4 months ago (1 children)

Bench / pastry scraper next to the end grain cutting board on counter (that's how I clean it most often). Microplane and pizza cutter (Italian chef knife) get hung. Funnel covers a teacup protecting it's rare use from excess dust / atomized oils in the kitchen. Garlic press is a waste of money when you have knife skills. -Citrus juicer likewise (cut 1/3 slabs around the core using the geometry to make squeezing efficient).

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