donnerdinnerparty

joined 2 years ago
[–] [email protected] 17 points 2 years ago (2 children)

Is that Pacifica, CA?

[–] [email protected] 4 points 2 years ago (2 children)

I’ll toss about half the meat in a pot with a carton of bone broth and some carrots, onion, and celery. Simmer it down till the liquid is gone and then toss in another thing of broth. Richest flavor soup I’ve ever had.