this post was submitted on 11 Dec 2024
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People who do whole baked potatoes in the oven. Do you do wrapped in foil or naked?
Stab a hole or two in the spuds, parboil in microwave, then naked. Foil is for beetroot only.
Wrapped to cook then naked to crisp the skins at the end
Hmm, just double checked and the internet says to leave them wrapped, but Iโve done the naked bit before with success
I agree with your first method
Foil! And salt'n'butter ๐คค
Wrapped with butter and salt. And now I want one!
Naked on a small pile of rock salt. Par boiled first.
Foil then naked at the end.
Skewered on metal and foil with butter and garlic