I would have expected more heat from something called "Thai Green Curry"
Any mass market product is going to be "white people spicy" at best.
this post was submitted on 11 Feb 2025
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Mildly Infuriating
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looks at Ed Currie
looks at McIlhenny
Okay.
Chipsfrish Peperoni definitely have more heat, they're saying they're using 10000 Scoville powder (though not how much of it). Generally speaking if you order something hot in Germany you're getting Turkish hot, which is about "able to eat pure Sriracha without breathing fire" kind of tolerance level.
But, granted, Pringles is American, I should have guessed.
Chipsfrisch is the brand you can't compare any crisps to, it is unmatched in its heavenly taste.
This post is far too spicy for mildlyinfuriating
You seem pretty heated about it.
Have you considered…. Chewing?
I’m not sure we should be taking advice of which side from people who still drive on the wrong side of the road.
(Edit: oh, this is from Germany. Yeah, guess you’re right-side drivers.)
I will not be taking lexicographical flak from the colony of our colony appropriating the name "Saxon" for itself. You can have "Anglo", the Angles left wholesale.
Also I'm not sure what you're doing in your free time but usually I don't open my mouth wide enough to shove in a Pringle at awkward angles.
Last time I bought Pringle’s it was for science- they have some interesting aerodynamics.
The time before that, it was on a bet about turning the can and some pencils into a WiFi antenna. (That won me some real ~~crisps~~chips.)
Yeah topside having the seasoning is normal. Plenty of articles and posts about flipping the chip. Shit, it’s even in the official Pringles FAQ
If I read this article right, and I think their picture shows their Pringles stacked same-side up as mine, mine have the flavouring on the other side.
Which side is up in the can was never a question for me, they simply fit my mouth, and presumably mouths in general, better if the long concave side cups the tongue. It could be that they're simply seasoned on the wrong side over here it's not like they import them from the US, they're produced in Poland.
In any case the store brand has seasoning placement down, but as this is Germany you're limited to paprika and sour cream and onion. Which I will be sticking with in the future.
I like to lick the flavor side and then flip it so it fits in the mouth. While less convenient than just having the flavor on the right side, the extra step makes it more involved which has its own kind of enjoyment.
The shape of the Pringle has two obvious purposes:
- Fit easily to the mouth and engulf the taste buds with intense and pleasurable flavor.
- Model the curvature of spacetime as proposed by 11-dimensional string theory.
Freunde, you're just eating Pringles wrong.