StillPaisleyCat
That seems to be regional.
Perhaps there’s some interprovincial barriers that we’re not aware of.
Growing up on the west coast, real maple syrup was a luxury.
Where we are now in Eastern Ontario, we buy it by the litre or even by the case. Our teens pour it freely all over their plates.
We use the medium or amber at the table, and the darkest we can get for baking.
I do know about the latter. Knew some folks that taught there.
Few courses are taught by tenured faculty at the Ivies. Junior faculty have to justify final grades, PhD students and sessional have to justify any grades lower than B- on any assignment.
Coupling that with the ‘legacy admissions’ where children of alumni have a lower bar to admission, anyone with a B- average has a questionable degree.
No matter how good their programs are, for the lowers tier of students, they’re just institutions of transmitted privilege. Which is why the complaints about DEI mechanisms to balance that are so suspect.
I wasn’t aware whether UPenn was on the same system but it’s a huge thing for private universities reliant on tuition fees and big alumni donations.
It’s interesting how California is shutting down the practice of legacy admissions, and Stanford and USC are feeling the sting.
Here are some suggestions with a kids lens:
Vancouver Island
get mid Island then over to the west coast
Parksville - large sandy beaches to dig in
ferry to Denman Island and then to Hornsby Island - fossils! https://hornbynaturalhistory.com/category/fossils/
Qualicum Beach - gravelly and lots of seniors, but a great place to see bald eagles picking up clams and oysters, dropping them to break them open and diving to eat.
Cathedral grove on Hwy to Port Alberni, accessible old growth forest
Alberni - old forestry interpretation site with a logging train in the Cherry Creek area
Drive to Tofino - an adventure in itself
Long Beach
whale watching
If you go to Vancouver, many of the classic stops are worth it