Kept on having issues today but was finally able to log in. Glad to be back :)
smoldragon
joined 2 years ago
Not the same level of rare, but my main condition is diagnosed as "connective tissue disease - unspecified". I've only ever met one other person with this diagnosis.
Making your own starter isn't hard! You just need flour, water, and a food scale. (I started with the cheap scale from Walmart.) Feed your starter equal parts flour and water for about four days. Easiest amount is 113g. Keep it at room temperature so it can start fermenting. Once it's bubbly, you can maintain it by keeping it in the fridge and feeding it once a week. I usually remove about half when I feed it and keep the discard for waffles.
Here's an article that goes into more depth: https://www.thekitchn.com/sourdough-beginners-guide-23004397
I’m honestly mad I could identify the artist from the thumbnail alone.
They have at least one community named after a trans slur which is not great. Unfortunately I was on mlem when I saw it so I couldn’t report it.
Yeah for instance bottom surgery discussions usually get tagged NSFW in a lot of places because that's inherent to the subject matter.
I had this issue earlier but it seems to be working for me now.
He is to me.
Yeah while flairs are helpful, that would be a lot to enforce. I’d love to see real post flairs become a feature soon.
Also Trans Lifeline (ie. the hotline itself) would be good to include.
Glad to be back and thanks for your hard work!